4pc Non-Serrated Damascus Steel Steak Knife Set | Shogun Series

$99.99 USD $137.99

Order Now for Estimated Delivery in 3–7 Days.

Experience the perfect combination of traditional craftsmanship and modern technology with our set of 4 non-serrated steak knife set. These knives are made of Japanese stainless steel, treated with cryogenic freezing, and are exceptionally durable. The scalpel-like edges are fixed at an angle of 8–12 degrees, making them the best tools to slice through meat with unheard-of precision.

Our Damascus steel blades boast a hardness of 58–60 Rockwell. This guarantees outstanding rust protection and long-lasting sharpness. The knives are designed ergonomically, featuring sturdy fiberglass handles that resist heat, cold, rust, and moisture. Enjoy the comfortable grip and ideal balance, preventing exhaustion and discomfort during events like reunions, housewarmings, showers, and other culinary occasions.

Our professional-grade knives are meticulously crafted with no detail spared. The VG-10 steel blades are high quality and have a special mosaic pin at the handle's center. The pin adds elegance to your dining experience. Each knife has a sheath, and the set comes with a case for preservation and storage.

    Why you need Japanese Steak Knife Set?

    No steak dinner is complete without a set of gorgeous steak knives. Each of these Japanese non-serrated steak knives is manufactured with 67-layered stainless Damascus steel, which helps you cut through any juicy steak smoothly, without compromising its original texture and taste. The gorgeous herringbone pattern on the base of the tang shows off the stunning craftsmanship and the steak knife's unique identity. Each blade has been cryogenically treated for heightened wear-resistance.


    Blade Material: VG-10 Stainless Steel
    Handle Material: G-10 Fiberglass
    Rockwell Hardness: 58-60
    Blade Length: 4.5 in. (11.4 cm) ea.
    Edge Angle: 8–12°
    Overall Dimensions: 8.7 x 0.9 x 0.7 in. (22 x 2.2 x 1.8 cm).
    Net Weight: 1 lb. (454 g)
    Warranty: Lifetime

    What's Included

    4 x Damascus Steak Knives
    4 x Sheaths
    1 x Case



    Manufactured with ultra-premium 67-layered stainless Damascus steel at HRC 58-60 hardness. The cobalt added steel outperforms AUS-10 steel in durability and is easier to sharpen, since cobalt enhances the other alloying elements.



    The meticulously constructed, triple-riveted G10 handle has gone through special treatment, making it extremely impervious to heat, cold, and moisture.


    The ruthlessly sharp edge is handcrafted by seasoned artisans to a mirror polish at 8-12° double sided using the traditional 3-step Honbazuke method; cryogenically treated for incredible hardness, flexibility, and corrosion resistance.


    The extra-wide and slightly curved blade ensures the Damascus cleaver knife slices through food with ease while alleviating fatigue and finger pains from long periods of slicing or chopping, perfectly blending control and comfort.