*Related Knife: 8" Bread Knife Damascus Steel | Shogun Series

Description

Master every slice with the Kyoku Daimyo 10" Bread Knife, crafted from vacuum heat-treated Japanese 440C stainless steel (59-60 HRC) for exceptional durability. Its 13-15° serrated edge glides effortlessly through crusty breads, ripe tomatoes, and brisket without crushing, while the rosewood handle with mosaic pin ensures perfect balance and control. Complete with protective sheath and backed by a lifetime warranty, this professional-grade knife delivers clean, precise cuts every time.

Key Features:

✓ Professional Serrated Edge - 10" blade maintains sharpness for perfect bread and delicate food slicing
✓ Premium Rosewood Handle - Mosaic pin detail with superior grip and moisture resistance
✓ Complete Protection - Includes storage sheath and lifetime warranty

Specifications

• Material: 440C Stainless Steel, Rosewood
• Rockwell Hardness: 59-60
• Blade Dimensions: 10 x 1.1 x 0.08 in. (25.4 x 2.9 x 0.2 cm)
• Edge Angle: 13-15°
• Overall Length: 14.9 in. (38 cm)
• Net Weight: 6.8 oz. (200 g)
• Warranty: Lifetime

Package List

• 1 x Bread Knife
• 1 x Sheath
• 1 x Case