valentine's Sale
5.0 / 5.0
1 review5.0 / 5.0
1 reviewBest Knifeset FOR GIFT
5.0 / 5.0
4 reviews5.0 / 5.0
4 reviews
From Our Customers
From Our Customers
Just like the feeling when holding it.
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Just like the feeling when holding it.
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Great product, I purchased a second one as I was so impressed.
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Perfect for a day when you invite your friends come over to cook.
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I enjoyed more cutting hours than before
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5.0 / 5.0
12 reviews5.0 / 5.0
9 reviewsKyoku Spirits
Kyoku draws from the samurai's legacy, creating affordable high-end Japanese cutlery for chefs and home cooks worldwide with a passion for culinary creativity.
Blog posts
Japanese Kitchen Knives 101: Chef Knives Length Guide
Discover what chef knives are used for and how to choose the perfect knife size. Learn which chef knife size matches your cooking style and skill.
Kiritsuke Knife: The Complete Guide to Uses and Techniques
Curious about kiritsuke knife? Find out what these Japanese blades do best in everyday cooking, whether they're right for your kitchen, and how to use one.
The Complete Knife Blade Guide: Blade Construction & Design
Learn what makes a quality knife blade, from full tang design to edge retention. Expert guide to choosing the perfect knife for your kitchen needs.
Dark Meat Chicken: A Complete Guide to Selection and Preparation
Discover why dark meat chicken is preferred by chefs and home cooks alike. Learn expert tips for selection, deboning, and preparation to unlock its full flavor potential.
How to Oil a Knife & Make It Last 3 Times Longer
Stop using the wrong oils that can ruin your kitchen knives. Discover what knife oil is and how to oil your blade to best defend against rust and damage.
What is the Sharpest Knife in the World and Why it Matters
Think you know what makes the sharpest knife in the world? From lab diamonds to Japanese steel, discover what really matters for practical sharpness.