*Related Knife: 7" Boning Knife VG10 Damascus Steel | Shogun Series

Description

Kyoku Daimyo 6.5" Boning Knife - Precision Meets Performance

Engineered for professional results, the Kyoku Daimyo 6.5" Boning Knife features vacuum heat-treated Japanese 440C stainless steel (59-60 HRC) with a razor-sharp 13-15° edge, delivering effortless precision for deboning, filleting, and trimming meats. The rosewood handle with mosaic pin ensures perfect balance and control, while the included sheath protects your investment.

Key Features:

✓ Specialized Meat Preparation - 6.5" blade optimized for precise deboning and filleting
✓ Premium 440C Steel - 59-60 HRC hardness for exceptional edge retention
✓ Complete Set - Includes protective sheath and lifetime warranty

Elevate your culinary experience today!

Specifications

• Material: 440C Steel, Rosewood
• Color: Rosewood
• Rockwell Hardness: 59-60
• Blade Dimensions: 6.6 x 1.2 x 0.07 in. (16.5 x 3 x 0.07 cm)
• Blade Angle: 13–15°
• Overall Length: 11.3 in. (28 cm)
• Net Weight: 3.7 oz. (100 g)
• Warranty: Lifetime