Sign up and Use Code:BFCM20

Japanese Carving Knives 440C Steel | Daimyo Series | Kyoku Knives
Japanese Carving Knives 440C Steel | Daimyo Series | Kyoku Knives
Japanese Carving Knives 440C Steel | Daimyo Series | Kyoku Knives
Japanese Carving Knives 440C Steel | Daimyo Series | Kyoku Knives
Japanese Carving Knives 440C Steel | Daimyo Series | Kyoku Knives
Japanese Carving Knives 440C Steel | Daimyo Series | Kyoku Knives
Japanese Carving Knives 440C Steel | Daimyo Series | Kyoku Knives
Japanese Carving Knives 440C Steel | Daimyo Series | Kyoku Knives
Japanese Carving Knives 440C Steel | Daimyo Series | Kyoku Knives
Japanese Carving Knives 440C Steel | Daimyo Series | Kyoku Knives
Japanese Carving Knives 440C Steel | Daimyo Series | Kyoku Knives
Japanese Carving Knives 440C Steel | Daimyo Series | Kyoku Knives
Japanese Carving Knives 440C Steel | Daimyo Series | Kyoku Knives
Japanese Carving Knives 440C Steel | Daimyo Series | Kyoku Knives

8" Carving Knives 440C Steel | Daimyo Series

$18.00 USD $28.99
Minus Plus
Order Now for Estimated Delivery in 3–7 Days.

Description

The Daimyo Series Carving Knives, designed with an 8" ultra-sharp blade made from 440C steel for precision cutting. Its ergonomic design provides comfort and control, and it comes in a sleek gift box, perfect for any occasion. Elevate your carving game with the Daimyo Series!

Specifications

  • Material: 440C Steel, Rosewood
  • Color: Rosewood
  • Rockwell Hardness: 59-60
  • Blade Dimensions: 7.9 x 1.1 x 0.08 in. (20x2.9x0.2 cm)
  • Blade Angle: 13–15°
  • Overall Length: 12.8 in. (32.5 cm)
  • Net Weight: 6 oz. (170 g)
  • Warranty: Lifetime

Package List

  • 1 x 8" Carving Knife
  • 1 x Sheath
  • 1 x Case
More details Right

MORE WITH KYOKU KNIVES

THE ULTRA-SHARP BLADE

Sharpened to a 13 to 15 degree edge, it delivers exceedingly precise cuts ideal for peeling vegetables, mincing herbs, coring fruit, deveining shrimp, and more with negligible resistance; the steel’s 59-60 HRC strength provides unrivaled performance, superior corrosion resistance, and exceptional edge retention

CASE & ROSEWOOD HANDLE

The rosewood handle with its signature mosaic pin withstands cold, heat, corrosion, and moisture; the provided sheath and case allow you to preserve and store your knife with the cleanliness and care it deserves

ERGONOMIC DESIGN

This knife’s meticulous craftsmanship provides you the perfect shape and weight distribution needed for well-balanced operation, preventing fatigue and cramp even in professional settings requiring extended sessions of use

HIGH-PERFORMANCE

Japanese 440C stainless steel

The steel has been vacuum heat treated and paired with a perfectly balanced rosewood handle to offer superior precision and control to home chefs and culinary professionals.