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Discover the ultimate kitchen tool - Santoku knives
Kyoku's collection offers precise slicing and chopping with a hardened, sharp blade that ensures clean cuts every time. Shop now and experience the versatility and ease of use that Santoku knives provide for both home cooks and professional chefs.
Kyoku Spirits
Kyoku draws from the samurai's legacy, creating affordable high-end Japanese cutlery for chefs and home cooks worldwide with a passion for culinary creativity.
What knives do you need?
HOW TO CHOOSE THE RIGHT JAPANESE KNIFE FOR YOUR NEEDS
In this guide, we'll provide a comprehensive guide on how to choose the right Japanese knife for your needs, considering factors such as type of knife, blade material, blade shape, handle material, price, and brand reputation.
Blog posts
Top 5 Places to Put a Knife Block in the Kitchen
Learn the top 5 places to put a knife block in your kitchen to improve safety, efficiency, and workflow, plus tips on where to avoid placing it. Discover the safest and most convenient spots for your knife block, keeping your knives accessible, organized, and your kitchen workflow smooth
How to Slice a Mango
Learn how to slice a mango effectively and safely using the right knife. Learn the step-by-step process of peeling, slicing, cubing, and cutting a mango.
What Is a Kitchen Utility Knife Used For?
This blog details all the uses of a kitchen utility knife. It explains how this knife improves everyday cooking, when to use it, and how to choose the right utility knife depending on what you are cooking.
