7" Santoku Knife VG10 Damascus Steel with Silver-ion Coating | Gin Series
Description
Kyoku Shogun Gin 7" Santoku Knife - Precision Redefined
Master every cut with the Kyoku Shogun Gin Santoku Knife - where centuries-old Japanese craftsmanship meets cutting-edge innovation. This 7-inch multi-purpose blade delivers professional performance for home chefs and culinary experts alike.
Experience the perfect balance of tradition and technology in your kitchen. The Shogun Gin Santoku delivers professional results with every cut.
Elevate your culinary game today with Kyoku's precision craftsmanship!
Features
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INNOVATIVE PROTECTION: Our blade boasts a protective silver ion coating to prevent growth of unwanted contaminants for extra culinary safety; the provided sheath and case allow you to preserve your knife with care.
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FULL-TANG CONSTRUCTION: The 66 layer Damascus VG10 stainless steel blade extends to the entire length of the handle, withstanding punishing daily use without sacrificing precision and control.
- ERGONOMIC HANDLE: Our fiberglass handle with its signature mosaic pin withstands cold, heat, and corrosion while offering comfy and well-balanced grip to prevent fatigue and cramp even in professional settings.
Specifications
- Material: VG-10 Stainless Steel, G-10 Fiberglass, Ionic Silver Oxide
- Rockwell Hardness: 58-60
- Blade Dimensions: 7 x 1.9 in. (17.8 x 4.8 cm)
- Edge Angle: 8–12°
- Overall Length: 12 in. (31 cm)
- Net Weight: 9.3 oz. (260 g)
- Warranty: Lifetime
Package List
- 1 x Damascus Santoku Knife
- 1 x Sheath
- 1 x Case

STAINLESS DAMASCUS STEEL
Manufactured with ultra-premium 67-layered stainless Damascus steel at HRC 58-60 hardness. The cobalt added steel outperforms AUS-10 steel in durability and is easier to sharpen, since cobalt enhances the other alloying elements.
Why GIN?




KYOKU SPIRITS
Inspired by tradition, but not bound by it.
Kyoku draws from the samurai's legacy, creating affordable high-end Japanese cutlery for chefs and home cooks worldwide with a passion for culinary creativity.
FAQS
What makes the Kyoku Shogun Gin Series Santoku Knife unique?
This santoku knife is a perfect fusion of tradition and technology, featuring cryogenically treated Japanese VG-10 steel and an innovative ionic silver coating for unrivaled hygienic performance.
What materials are used in the Shogun Gin Series Santoku Knife?
The knife is made with Japanese VG-10 steel and coated with ionic silver. It also has a full tang construction and a blade made of 58-60 HRC Damascus steel.
What kind of cutting tasks is the Shogun Gin Series Santoku Knife suitable for?
The versatile blade is perfect for everyday cooking tasks, providing razor-sharp cuts for effortless slicing of meat, fruit, vegetables, and more.
Does the Shogun Gin Series Santoku Knife come with accessories?
Yes, the knife comes complete with its own sheath and case for safe preservation and storage.
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