Kyoku Spirits
Kyoku draws from the samurai's legacy, creating affordable high-end Japanese cutlery for chefs and home cooks worldwide with a passion for culinary creativity.

HOW TO CHOOSE THE RIGHT JAPANESE KNIFE FOR YOUR NEEDS
In this guide, we'll provide a comprehensive guide on how to choose the right Japanese knife for your needs, considering factors such as type of knife, blade material, blade shape, handle material, price, and brand reputation.
Blog posts
Why Does Serrated Knives Have Teeth
Learn what serrated knives are, why they have teeth, and when to use them. Discover how these specialized kitchen tools make cutting certain foods easier.
Paring Knife Description and Uses Explained for Home Cooks
Discover what makes a paring knife unique, how it’s used in the kitchen, and why it’s essential for precise cutting tasks.
The Best Cutting Board for Meat Chosen By Food Safety Experts
Discover expert food safety recommendations for the best cutting board for meat. Learn how to keep your kitchen safe and your knives sharp.