Multifunctional Rotary Manual Egg Whisk
This egg whisk is perfect for mixing and adding air to ingredients in the kitchen. The stainless steel wires quickly create fluffy textures for eggs, cream, sauces, and more. Simply turn the ergonomic handle with a few twists of the wrist to achieve airy, beaten egg whites and whipped cream peaks.
No electric mixer is required, thanks to the rotary design. Small and light, this whisk is easy to store and grab whenever you need it. Use it for making pancake batter on a lazy Sunday morning or preparing a quick salad dressing during the week. This versatile whisk makes prep work fast and simple. The sturdy wire loops hold up well to frequent use without bending or corroding. Cleaning is a breeze; simply toss it in the dishwasher after each use.
This easy-to-use hand whisk can be your new favorite kitchen tool for blending and aerating tasks. Just give it a few twists the next time you need a recipe to have a light and airy texture.
Material: Stainless SteelSize
Small: 7 in. (18 cm)
Middle: 8 in. (20.5 cm)
Large: 12 in. (30 cm)