5" Kitchen Utility Knife | Samurai Series
Take your kitchen skills to the next level with this 5” Japanese high carbon steel chef knife from Kyoku’s Samurai series. The scalpel-sharp edge and pakkawood handle provide exceptional performance and comfort for slicing fruits, veggies, and herbs with ease. This professional-grade knife includes a sheath and case for safe storage.
Material: Japanese Carbon Steel, Pakkawood
Rockwell Hardness: 56-58
Blade Length: 5 in. (12.7 cm)
Overall Length: 9.4 in. (23.8 cm)
Edge Angle: 13-15°
Net Weight: 3.7 oz. (104 g)
1x Kitchen Utility Knife
Manufactured with high-carbon steel, this 7 in. Japanese cleaver knife boasts unrivaled performance and incredible edge retention.