5" Kitchen Utility Knife | Samurai Series
Take your kitchen skills to the next level with this 5” Japanese high carbon steel chef knife from Kyoku’s Samurai series. The scalpel-sharp edge and pakkawood handle provide exceptional performance and comfort for slicing fruits, veggies, and herbs with ease. This professional-grade knife includes a sheath and case for safe storage.
Specifications
Material: Japanese Carbon Steel, Pakkawood
Rockwell Hardness: 56-58
Blade Length: 5 in. (12.7 cm)
Overall Length: 9.4 in. (23.8 cm)
Edge Angle: 13-15°
Net Weight: 3.7 oz. (104 g)
Warranty: Lifetime
Package List
1x Kitchen Utility Knife
1x Sheath
1x Case

Free Gift Box
Kyoku knives provides free basic gift knife boxes for most knives. This is a simple carton
box to safely store and transport the knife.

PREMIUM STEEL
Manufactured with high-carbon steel, this 7 in. Japanese cleaver knife boasts unrivaled performance and incredible edge retention.
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DURABLE HANDLE DESIGN
The meticulously constructed, triple-riveted Pakkawood handle has gone through special treatment, making the knife impervious to heat, cold, and moisture.

INCREDIBLE SHARPNESS
The knife's ruthlessly sharp edge is handcrafted by seasoned artisans to a mirror polish at 26-30° per side using the traditional 3-step Honbazuke method; treated for incredible hardness, flexibility, and corrosion resistance.

ERGONOMIC & WELL-BALANCED
The straight blade ensures the knife slices through food with ease while alleviating fatigue and finger pains from long periods of slicing or chopping, perfectly blending control and comfort.