From Our Customers
From Our Customers
Just like the feeling when holding it.

Just like the feeling when holding it.

Great product, I purchased a second one as I was so impressed.

Perfect for a day when you invite your friends come over to cook.

I enjoyed more cutting hours than before
Kyoku Spirit
Kyoku draws from the samurai's legacy, creating affordable high-end Japanese cutlery for chefs and home cooks worldwide with a passion for culinary creativity.
Blog posts
Kyoku at the 2025 Del Mar Food and Wine Festival
Discover the highlights of Kyoku's participation at the 2025 Del Mar Food and Wine Festival in San Diego, California. Here's how Kyoku took this two-day event as an amazing opportunity to connect with food lovers, chefs, and companies that appreciate quality, craftsmanship, and culture.
Best 8-inch Chef’s Knife Reviews From Kyoku
Looking for the best 8-inch knife reviews? Explore detailed 8-inch chef's knife products and reviews from the best 8-inch Japanese chef knives from a top knife brand. Discover which 8-inch chef's knives are best for your kitchen, and how to use them effectively.
5 Delicious Apple Recipes You Need to Try for National Apple Month 2025
Celebrate National Apple Month with 5 good recipes—cranberry apple pie, apple fruit salad, baked apple fritters, caramel apple slices, and banana apple bread.
How to Dispose of Knives Safely and Responsibly
This blog explains how to dispose of knives safely and responsibly. These are the best disposal options you have, from the old kitchen knives to complete knife sets.
How Pack Your Knives When Moving
This blog explains how to pack your knives when moving safely and securely. Learn the most effective techniques, TSA regulations, and the reason why a Kyoku knife roll bag is a necessity.
How to Make Garlic Parmesan Cheeseburger Bombs
Celebrate National Cheeseburger Day with this easy Garlic Parmesan Cheeseburger Bombs recipe. Juicy beef, melted cheese, and garlic flavor—made easy with Kyoku.