Butcher-Knife-vs.-Cleaver-Knife-Finding-the-Right-Knife-for-You Kyoku Knives

Butcher Knife vs. Cleaver Knife: What is the Difference

Explore the differences between butcher knives and cleaver knives to find your perfect kitchen knife for meat cutting, trimming, and chopping.
The-Parts-of-a-Knife-A-Culinary-Exploration Kyoku Knives

The Parts of a Knife: A Culinary Exploration

Welcome to our culinary journey where today, we're slicing into the world of knives - not just any knives, but the kind that make a chef's heart race a little...
How-to-choose-the-best-brisket-knife Kyoku Knives

How to choose the best brisket knife

When it comes to choosing the perfect brisket knife, there are several key considerations to keep in mind. A brisket knife, designed specifically for slicing through the tender and often...
The-Ultimate-Guide-to-Cooking-Salmon-Essential-Techniques-Tools-and-Tricks-for-the-Perfect-Dish Kyoku Knives

Master the Art of How to Cook Salmon Steaks Perfectly

Master how to cook salmon steaks perfectly with our step-by-step guide. Learn tips on freshness, cooking methods, and tools for a delicious, perfectly cooked salmon every time.
The-Best-Steel-for-Kitchen-Knives Kyoku Knives

The Best Steel for Kitchen Knives

When it comes to choosing a kitchen knife, the type of steel used in its construction plays a crucial role in determining its performance, durability, and overall quality. In this...
How to Use a Cleaver Knife: Unlock Your Kitchen's Potential

How to Use a Cleaver Knife: Unlock Your Kitchen's Potential

Enhance your kitchen skills by learning how to use a cleaver knife effectively with our expert tips in this comprehensive guide.
Celebrate-National-Pie-Day-with-the-Perfect-Kitchen-Knife Kyoku Knives

Celebrate National Pie Day with the Perfect Kitchen Knife

Are you familiar with International Pie Day? Wondering how people commemorate this special occasion and how to make the most of the best kitchen knife when it comes to cutting...
Boning-Up-On-Knife-Skills-Your-Guide-to-the-Ideal-Boning-Knife Kyoku Knives

Boning Up On Knife Skills: Your Guide to the Ideal Boning Knife

A boning knife is a specialized kitchen knife used for removing bones from meat, poultry, and fish. But some people are not very familiar with boning knives. In this blog,...
5 Best Japanese knives for Every Task of 2023 Kyoku Knives

5 Best Japanese Knives for Every Task of 2024 - A Complete Guide to Essential Japanese Cutlery

From centuries-old traditions to cutting-edge innovation, the art of Japanese knife-making blends mastery with state-of-the-art technology. We've explored the culinary world to bring you five of the best Japanese knives of 2024, each one a masterpiece carefully crafted for kitchen tasks both delicate and demanding.
Discover-the-Ultimate-Butcher-Knife-The-One-You-ll-Love Kyoku Knives

butcher knife

A butcher knife is a type of kitchen knife that is specifically designed for use in butchering or preparing meat. Choosing the perfect butcher knife set can be a difficult task....
Understanding-Knife-Craftsmanship-The-Importance-of-Full-Tang Kyoku Knives

Understanding Knife Craftsmanship: The Importance of Full Tang

what does full tang mean? A full tang knife refers to a design in which the metal of the blade extends uninterrupted as one solid piece through the handle from...
The-8-Best-Kitchen-Knives-to-Wrap-Up-This-2023-Christmas Kyoku Knives

The 8 Best Kitchen Knives to Wrap Up This 2023 Christmas

Struggling to find the perfect Christmas gift? It's a common holiday headache, one that leaves many of us reaching for generic, uninspiring choices. But what if this year could be...