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Japanese Kiritsuke Knife
Japanese Kiritsuke Knife
Japanese Kiritsuke Knife
Japanese Kiritsuke Knife
Japanese Kiritsuke Knife
Japanese Kiritsuke Knife
Japanese Kiritsuke Knife

Japanese Kiritsuke Knife - Shogun Series

4 reviews
Regular price
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$89.99
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Why you need Japanese Kiritsuke Knife?

Painstakingly manufactured with 67-layered stainless Damascus steel, the 8.5" Japanese Kiritsuke chef knife from Kyoku is the ideal multi-purpose knife for your kitchen. The kiritsuke knife is designed to be a slicing and push-cut specialist. The gorgeous herringbone pattern on the base of the tang unveils the stunning craftsmanship and its luxurious identity.

Customer Reviews
4.8 Based on 4 Reviews
5 ★
75% 
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4 ★
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Filter Reviews:
RS
04/03/2022
Rita S.
United States

My order

Not happy. Posted me wrong knife. I ordered knife with design in grey and red box. They posted me white box plain no design. Very disappointed.

A
03/02/2022
Anonymous
United States United States

One of the best

Sharpness will get your attention-you'll be amazed how this knife works

CP
12/14/2021
Carol P.
United States United States

BEAUTIFULLY WONDERFUL KNIFE

THIS IS THE BEST KNIFE I HAVE EVER USED OR OWNED. SLICING ONIONS THINLY WAS SO SMOOTH AND EASY

DE
08/03/2021
Danilo E.
United States United States

Awesome

The best knife I’ve ever owned. Love the way it handles

GLOBALLY SOURCED VG10 SUPER STEEL

Manufactured with ultra-premium 67-layered stainless Damascus steel HRC 60-62 hardness, this 8.5 in. Japanese kiritsuke knife boasts unrivaled performance and incredible edge retention; the cobalt added steel outperforms AUS-10 steel in durability and is easier to sharpen, since cobalt enhances the other alloying elements.

INCREDIBLE SHARPNESS

The kiritsuke knife's ruthlessly sharp edge is handcrafted by seasoned artisans to a mirror polish at 8-12° per side using the traditional 3-step Honbazuke method; cryogenically treated for incredible hardness, flexibility, and corrosion resistance.

Japanese Kiritsuke Chef Knife
Japanese Kiritsuke Chef Knife G10 Handle

ERGONOMIC & WELL-BALANCED

The kiritsuke knife's 8.5'' and slightly curved blade helps alleviate fatigue and finger pains from long periods of slicing or chopping, perfectly blending control and comfort.

DURABLE HANDLE

The meticulously constructed, triple-riveted G10 handle has gone through special treatment, making it extremely impervious to heat, cold, and moisture; accented with a mosaic pin.

Specs

Series

Daimyo

Blade Material

Stainless Damascus

Handle Material

G10

Full Tang

Yes

Storage

Sheath & Case

Mosaic Pin in Handle

Yes

Rockwell Hardness

58-60

Blade Angle

8-12°

Blade Length

8.5”

Weight

0.64 lbs.

Dimensions

13.8” x 1.8” x 0.9”

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