Started cooking seriously at 20, I chose Kyoku knife set that handles various kitchen tasks—ideal for beginners who need versatile and reliable tools.
How to Choose the Right Knives for Your Thanksgiving Cooking
Thanksgiving is all about the food. With so many iconic dishes to prepare, having the right knives in your kitchen makes all the difference in getting those holiday meals prepped...
When must a knife be cleaned and sanitized: Reasons, Occasions, Tips
"When should I clean and sanitize my knives?" It's a question every home cook and professional chef needs to know the answer to. Proper knife hygiene is essential for keeping...
Giving a Knife as a Gift: Tradition, Superstitions, and Meaning
Explore the varied traditions, superstitions, and significance behind giving a knife as a gift. Delve into the intriguing world of knife gifts.
Slice Onions Like a Pro: Mastering the Julienne Cut
Having trouble chopping onions into ideal strips for your recipes? Learning the proper julienne cutting technique can take your knife skills to expert-level.
Difference between Santoku Knife And Chef’s Knife
When browsing online stores for knives, we often come across santoku knives and chef's knives. This can be confusing - what are the differences between these two types of knives?...
Nigiri vs. Sashimi Sushi: What's the Difference?
Discover the key differences between Nigiri and Sashimi sushi, including their ingredients, preparation, eating styles, and recommended knives for slicing.
How to Choose the Right Japanese Knife for Your Needs
Japanese knives are known for their precision and durability, making them a popular choice for professional chefs and home cooks alike. However, with so many types of Japanese knives available,...
Serrated Steak Knives or Non-serrated ones
When it comes to steak knives, our attitude is always a little hazy, "sharp", "good looking" would be fine. But who doesn't love a juicy steak and an enjoyable eating experience? The right steak knife can make all the difference!
How to choose a Nakiri Knife
What exactly is a Nakiri Knife? What’s special about it in dealing with vegetables? What to look for when choosing a Nakiri?We’re going to answer all these questions here. What is a...
Which kitchen knives do you really need
Learn which kitchen knives you really need, including chef’s knife, Santoku, Nakiri, cleaver, and bread knife, to improve your cooking skills and efficiency.
How to Keep Your Kitchen Knives Sharp
Now that you’ve found the knife that best fits you, what’s next? As time goes by, you start to have a harder time yielding perfect slices, which could be frustrating. What’s more, a dull...