3.5" Paring Knife | KOI Series
Description
Take your culinary and kitchen experience to the next level with this 3.5" paring knife from Kyoku's Shogun Koi series! A perfect fusion of tradition and technology, this 3.5 inch peeling knife is manufactured with Japanese VG-10 stainless steel to ensure outstanding durability. The mesmerizing koi scale design on this knife blade isn't just for show—it's engineered to prevent food from sticking, making your kitchen tasks a breeze. Thanks to its scalpel like edge, this Japanese professional kitchen knife can easily slice, peel, and core fruits with minimal resistance. No detail is amiss, from the full tang construction to 58-60 HRC Japanese steel blade, from the comfy camphorwood handle to elegant mosaic pin. This professional grade small kitchen knife comes complete with its own leather sheath and wooden gift box to preserve and store it with care. Enjoy this perfect chef's knife for professional chefs and home cooks from commercial kitchen to home kitchen, and add it to your collection today!
Features
- 3.5" Fruit Knife: Kyoku's 3.5" paring knife from Shogun Koi series is designed to handle slicing, peeling, coring, and trimming, while the full-tang construction and camphorwood handle ensure dependable performance for daily use.
- Unique Koi Scale Pattern: This peeling knife features an eye-catching koi scale pattern that not only adds to its visual charm but also makes slicing effortless by preventing food from sticking.
- Razor Sharp Blade: Crafted from Japanese VG-10 stainless steel with 58-60 HRC, this small kitchen knife features a blade precisely honed to an angle of 16-20 degrees, while boasting exceptional corrosion resistance for reliable and long-lasting performance.
- Gift Box & Leather Sheath Included: The custom-made wooden gift box and leather sheath not only keep your fruit knife in a pristine condition but also make it an excellent gift for the aspiring chefs in your life!
- Lifetime Warranty: Ordering this professional knife from the Shogun Koi series comes with the assurance of a strong lifetime warranty and Kyoku's dependable 24/7 friendly customer service.
Specifications
- Material: VG-10 Stainless Steel, Camphorwood
- Rockwell Hardness: 58-60
- Blade Length: 3.5 in. (9 cm)
- Overall Length: 8.1 in. (20.5 cm)
- Edge Angle: 16-20°
- Net Weight: 3.2 oz. (90 g)
- Warranty: Lifetime
MORE WITH KYOKU KNIVES
THE ULTRA-SHARP BLADE
Sharpened to a 13 to 15 degree edge, it delivers exceedingly precise cuts ideal for peeling vegetables, mincing herbs, coring fruit, deveining shrimp, and more with negligible resistance; the steel’s 59-60 HRC strength provides unrivaled performance, superior corrosion resistance, and exceptional edge retention
CASE & ROSEWOOD HANDLE
The rosewood handle with its signature mosaic pin withstands cold, heat, corrosion, and moisture; the provided sheath and case allow you to preserve and store your knife with the cleanliness and care it deserves
ERGONOMIC DESIGN
This knife’s meticulous craftsmanship provides you the perfect shape and weight distribution needed for well-balanced operation, preventing fatigue and cramp even in professional settings requiring extended sessions of use
Japanese 440C stainless steel
The steel has been vacuum heat treated and paired with a perfectly balanced rosewood handle to offer superior precision and control to home chefs and culinary professionals.