Sharpening Whetstone Kit with Wood Base
Description
In search of the ultimate sharpening companion? Kyoku's complete sharpening stone kit is here to elevate your sharpening routine. Featuring two sharpener stones, a rust remover, flattening stone, and nonslip rubber mat, it's the perfect knife sharpening set for keeping your knives razor-sharp. Crafted for precision, our 1000 grit stone ensures accurate initial sharpening, while the 6000 grit stone delivers a glossy, professional-grade finish. Say farewell to dull knives with our effective rust remover and maintain consistent precision with our flattening stone. With a spacious 30.6 square inches of surface area, our whetstone accommodates a variety of knives, making it an essential for any kitchen. Plus, our delicate packaging makes it the perfect gift for the aspiring chefs in your life!
Specifications
What's Included
STAINLESS DAMASCUS STEEL
Manufactured with ultra-premium 67-layered stainless Damascus steel at HRC 58-60 hardness. The cobalt added steel outperforms AUS-10 steel in durability and is easier to sharpen, since cobalt enhances the other alloying elements.
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DURABLE HANDLE DESIGN
The meticulously constructed, triple-riveted G10 handle has gone through special treatment, making it extremely impervious to heat, cold, and moisture.
INCREDIBLE SHARPNESS
The ruthlessly sharp edge is handcrafted by seasoned artisans to a mirror polish at 8-12° double sided using the traditional 3-step Honbazuke method; cryogenically treated for incredible hardness, flexibility, and corrosion resistance.
ERGONOMIC & WELL-BALANCED
The extra-wide and slightly curved blade ensures the Damascus cleaver knife slices through food with ease while alleviating fatigue and finger pains from long periods of slicing or chopping, perfectly blending control and comfort.
KYOKU SPIRITS
Kyoku draws from the samurai's legacy, creating affordable high-end Japanese cutlery for chefs and home cooks worldwide with a passion for culinary creativity.
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FAQS
What materials are used in the Kyoku Shogun Knife Series?
The knives are made from 67 layers of Damascus steel with a Japanese VG10 steel cutting core.
What makes the edge of the Shogun knives precise and durable?
The VG10 steel cutting core provides a precise edge that remains reliable through years of use.
What types of cutting tasks are the Shogun knives suitable for?
The versatile blade is perfect for everyday cooking tasks, providing razor-sharp cuts for effortless slicing of meat, fruit, vegetables, and more.
Why should I choose the Kyoku Shogun Knife Series for my kitchen?
Choose the Shogun Knife Series for its exceptional craftsmanship, precise edge, and versatile performance, making it a valuable addition to any culinary toolkit.
Blog posts
Japanese Knife 101, What Is a Santoku Knife Used For?
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